Blueberry Pancakes With Toasted Pecans Eggs Sausage

by admin on April 8, 2010

Chef Anthony,

“Everything is fresh, we have no heat lamps and no microwaves.  Everything is made from the heart with a lotta love.”

This dish is a 12 ounce portion about the size of a large pizza with 5 ounces of blueberries, 6 oz of toasted pecans.  The Chef has to flip the pancake with a traditional spatula and a drywall blade because of the size.  It also comes with a quarter pound of sausage and 6 ounces of eggs. 

For details on times, locations, and another fabulous dish click on HashHouse-Breakfast-Lunch-Dinner

Have you eaten here?  What are your thoughts?  Please leave your comments below.

Leave a Comment

Previous post:

Next post: